NJCH is proud to support Piscataway Public Library's "Food for Thought," a series of events exploring the cultural and historical significance of food in our lives. This event focuses on the favorite food-themed books of library staff and the community.
NJCH is proud to support Piscataway Public Library's "Food for Thought," a series of events exploring the cultural and historical significance of food in our lives. This event focuses on comforting winter recipes.
NJCH is proud to support Piscataway Public Library's "Food for Thought," a series of events exploring the cultural and historical significance of food in our lives. This event explores a variety of “sweet” culinary traditions from the 18th and 19th centuries.
NJCH is proud to support Piscataway Public Library's "Food for Thought," a series of events exploring the cultural and historical significance of food in our lives. This event comprises a 60-minute interactive virtual visit to the Tenement Museum.
NJCH is proud to support Piscataway Public Library's "Food for Thought," a series of events exploring the cultural and historical significance of food in our lives. This event focuses on internationally inspired dishes that bring cultures together.
NJCH is proud to support Piscataway Public Library's "Food for Thought," a series of events exploring the cultural and historical significance of food in our lives. This event focuses on 19th century cooking techniques using food-related artifacts from the Museum of Early Trades & Crafts (also an NJCH grantee).
NJCH is proud to support Piscataway Public Library's "Food for Thought," a series of events exploring the cultural and historical significance of food in our lives. This event explores the flavors, dishes, and cooks that got America to its 250th year: from the Indigenous ingredients that shape regional American cuisine, to the influence of the African kitchen, to the fast food revolution.
NJCH is proud to support Piscataway Public Library's "Food for Thought," a series of events exploring the cultural and historical significance of food in our lives. This event explores spring-inspired dishes presented by Nick Mietkowski, owner of Sunnyside Kitchen.
NJCH is proud to support Piscataway Public Library's "Food for Thought," a series of events exploring the cultural and historical significance of food in our lives. This book discussion centers on My First Popsicle: An Anthology of Food and Feelings, edited by Zosia Mamet.
NJCH is proud to support Piscataway Public Library's "Food for Thought," a series of events exploring the cultural and historical significance of food in our lives. This event explores the history of chocolate from its Mesoamerican roots, the process of how it's made, and the distinctions between varieties.
NJCH is proud to support Piscataway Public Library's "Food for Thought," a series of events exploring the cultural and historical significance of food in our lives. This book discussion explores Sarah Lohman's book, Endangered Eating.
NJCH is proud to support Piscataway Public Library's "Food for Thought," a series of events exploring the cultural and historical significance of food in our lives. This event explores the ins and outs of what goes into a great cup of tea.
