Food for Thought: Pickling

Piscataway Public Library – Kennedy Branch 500 Hoes Ln, Piscataway, NJ, United States

NJCH is proud to support Piscataway Public Library's "Food for Thought," a series of events exploring the cultural and historical significance of food in our lives. In this event, library staff will lead a workshop on how to pickle fresh vegetables and more.

Making Montclair Home: Story Sharing and Writing Workshop

Montclair Public Library 50 S Fullerton Ave, Montclair, NJ, United States

As part of the Montclair Public Library’s project for NJCH's Community History Program, this workshop invites participants to tell their own families’ stories, focusing on the emotional and practical realities of settling in Montclair over the last several decades.

Food for Thought: Indian Cooking – Paranthas

Piscataway Public Library – Kennedy Branch 500 Hoes Ln, Piscataway, NJ, United States

NJCH is proud to support Piscataway Public Library's "Food for Thought," a series of events exploring the cultural and historical significance of food in our lives. This event will feature Indian paranthas.

Food for Thought: Korean Cooking

Piscataway Public Library – Kennedy Branch 500 Hoes Ln, Piscataway, NJ, United States

NJCH is proud to support Piscataway Public Library's "Food for Thought," a series of events exploring the cultural and historical significance of food in our lives. This event will focus on the history and health benefits of traditional Korean cuisine.

Food for Thought: Indian Cooking – Paneer Peppers

Piscataway Public Library – Kennedy Branch 500 Hoes Ln, Piscataway, NJ, United States

NJCH is proud to support Piscataway Public Library's "Food for Thought," a series of events exploring the cultural and historical significance of food in our lives. This event will focus on Indian traditional cooking of paneer and peppers.